Due to the dramatic rise in the Omicron Covid-19 variant, and in an abundance of caution, this event has been canceled. Thank you for your understanding!
Calendar of Events
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The Charleston Library Society & Buxton Books welcome best-selling author, Brad Taylor, to discuss his newest installment "End of Days." Tickets for this event are $15, including a $5-off coupon, or $35 for a signed-book package. For tickets, click on the "Purchase Tickets" button or call 843-7233-9912 |
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This event has been moved from in-person to Zoom due to the rise in COVID-19 cases. Beat the winter blues by joining us for a lively discussion on CLS Book Club's pick of the season, "Klara and the Sun" by New York Times Best Seller Kazuo Ishiguro.
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The Charleston Library Society will celebrate its 274th Annual Meeting in 2022! Mark your calendars for this special This is a Zoom event for members only, and requires an RSVP. Along with a ‘year review’ of the Library, CLS will be unveiling the generous donation of the J.R. Poinsett portrait, which was recently conserved. Leading the presentation of the portrait will be Alex Moore, impressive historian and dear friend to the Library Society.
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We are thrilled to welcome author & civil rights lawyer Armand Derfner into our Main Reading Room for a night of discussion on his book, "Justice Deferred: Race and the Supreme Court" with Deborah K. Kennard, successful attorney and businesswoman. |
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CLS is honored to welcome Belgian Ambassador Jean-Arthur Régibeau to “Charleston’s living room” for the second installation of our new program, The R.L. Walker International Relations & Diplomacy Series, where he will discuss his career as an ambassador and Belgium's role on the world stage. |
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Please join us in welcoming Emmanuel Ducamp, lauded art historian, attorney, and author, for a discussion on garden design from Western Europe to Imperial Russia. Ducamp will discuss how Western sources were copied in Russia, often to find themselves adapted and reinterpreted according to local customs, climate necessities, or distinctive taste, forming altogether a new tradition which has been preserved to this day. |
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